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Changzhou kai workers basic introduction of dehydrated vegetables dedicated dryer Time:2015-08-24

     Changzhou kai industrial drying equipment co., LTD. Batch production dehydrated vegetable drying machine is used for automatic continuous type drying equipment, mainly include belt conveyor, blanching machine, vegetable washing machine, automatic feeding machine, dry and host. Coal-fired hot blast stove, transmission, control system, etc. With automatic feeding, automatic discharging, automatic control function, low heat energy consumption, high production efficiency, simple operation, convenient maintenance and wide application scope. Can automatic temperature adjustment, automatic speed regulation, applicable Yu Qing terrier vegetables, cabbage, carrot, cucumber, pumpkin, cassava chips, green beans, garlic sprout, medicinal herbs, yam, Chinese wolfberry, ginger slices, spring onion, bamboo shoots, taro seed such as roots, stems, leafy stems, fruits, betel nuts, big jujube, grape, medlar, apple, kiwi fruit slices material such as a variety of vegetables, medicinal herbs, apples of dehydration, is currently the dry dehydration vegetable industry of high degree of automation equipment. Material is especially suitable with relatively high temperature is not allowed; Change a series of drying machine has the drying speed is fast. Evaporation intensity is high. The characteristics of the products are of good quality.

News source: http://www.kgdry.com/Cn_Products.html